Now in stock!
Categories
Healthy Spirits: Lost Abbey Mo Betta Bretta
Month: June 2012
Categories
June Bourbon Club Ready For Pick Up!
Hey all,
I just released Bourbon Club earlier in the week, all members feel free to come in at your leisure and pick up your bottle. This month I’m featuring Benjamin Prichard’s Double Barreled bourbon, made at Prichard’s micro distillery in Kelso, Tennessee. Known more as a rum producer, Prichard’s has been coming on strong with the whiskies lately. A great example of this is their newest release which just landed at the shop: Prichard’s Rye. The rye has a sublte fruitiness to it, flavors of maraschino cherries and apricots with some solid spicy-floral notes, think rose petals. Definitely a winner in my book and a welcome addition to the fastest growing catagory in whiskey.
Cheers!
Nate
Categories
Healthy Spirits: New Arrivals
1. Stone Smoked Porter with Vanilla Bean
2. Stone Smoked Porter with Chipotle Peppers
Categories
Healthy Spirits: New Arrivals
1. Bruery 4th Anniversary: 100% Barrel Aged FRUET (Limit 1 per customer)
2. Hanssens Kriek 375ml
3. Prof. Briem 1809 Berliner Weisse
4. Thornbridge Hall Jaipur
5. Maui/Jolly Pumpkin Sobrehumano Palena Red Ale cans
6. Marin Brewing White Knuckle Double IPA
7. Ballast Point Sculpin 6 packs
8. Glazen Toren Saison D’Erpe Mere glassware
9. Gavroche French Red Ale
10. Weihenstephaner Pilsner
cheers,
dave hauslein
beer manager
415-255-0610
Hey all,
If your like us you love beer and cheese. Well several producers have made it even easier to get our beer and cheese fix on by combining the two. First we have the tried and true Chimay cheese, which is made by the trappist monks and washed in Chimay beer. They’ve been making this traditional wash rind cheese since 1876. Next we have a special Belgian kriek beer cheese, which is made from cows milk and washed with kriek beer. The paste is a beautiful mild white cheese with a subtle sweetness and slight hint of cherries. Our newest beer cheese comes from Italy and is called Frumage Baladin. They use raw cows milk, thistle rennet and then wash it in birra baladin. To foster even more of a connection with the base beer they throw some spent mash from a running of baladin inside the cheese, leaving the paste speckled with butterscotch colored flecks of heaven. You want these:
-Chimay Biere Cheese
-Belgian Kriek Beer Cheese
-Frumage Baladin
Cheers!
Nate
Categories
Healthy Spirits: New Arrivals
1. Allagash Victor (Belgian ale w/red wine grapes)
2. Allagash Victoria (Belgian ale w/white wine grapes)
Categories
Healthy Spirits: New Arrivals
Just got a few great beers from New Zealand’s own MOA brewery!
1. Blanc Evolution (375ml/$5.99)
2.Breakfast Lager (375ml/$5.99)
3.Five Hop Ale (375ml/$5.99)
4.St. Joseph’s Belgian Triple (375ml/$5.99)
5.Pinot Noir Barrel Aged Imperial Stout (375ml/$5.99)
6.Moa Noir Dark Lager (750ml/$9.99)
7. Fish Tale 10 Squared Barley Wine (22oz/$9.99)
8. Lakefront Fixed Gear 6-packs ($9.99)
cheers,
dave hauslein
beer manager
415-255-0610
Hey all,
Got some new phenomenal Scotches in today:
-Glenmorangie Taster 4 Packs (100ml samples of the orginal Glen Mo, Lasanta 12 year sherry cask, Quinta Ruban 12 year port cask, and the Nectar D’or 12 year sauternes cask)
-Ardbeg Day Single Malt (the latest cask strength one off from one of our favorite producers, extemely limited, once it’s gone it’s gone)
-Highland Park 12 Year Single Malt (from the Isle of Orkney, island off the north coast of Highland and Speyside)
-Highland Park 15 Year Single Malt
Come and get it!
Nate
Categories
New Arrival: Evil Twin Auld Yin
1. Evil Twin Auld Yin (Scotch Barrel Aged Imperial Stout)
Categories
Healthy Spirits: New Arrivals
1. Evil Twin Soft DK Imperial Vanilla Stout
2. Evil Twin Monk Suffers Serious Sugar Rush on Barbados Belgian Dark Ale
3. Evil Twin Imperial Biscotti Stout
4. Evil Twin Even More Jesus Imperial Stout/
5. Stillwater Debutante Farmhouse Ale
6. Stillwater Premium Saison
7. Stillwater Table Beer
cheers,
dave hauslein
beer manager
415-255-0610