So just got a few bottles of Old Potrero Straight Rye and 18th Century. Because of a distribution change these have become even harder to get. It sounds like the production will increase with the spirits division taking over the old wine facility across the street from Anchor Brewery, however it probably won’t increase the supply of these whiskies for 2 or 3 years. We will continue to fight for every bottle we can, in the hopes that one day we can have it on the shelves more regularly. Cheers!